On July 18, 2024, China II restaurant located at 757 Crossroad Plaza, Fort Mill, SC was inspected by the SC Department of Agriculture. China II received a grade of “C” with an overall score of 86%, with a risk level of 3 – Cook, Cool, Reheat. Seven violations were identified, including Raw Animal Food-Separation, and proper date marking and disposition. A copy of the full report is available here: Report.
A follow up inspection will be conducted within 10 days.
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Thomas Hyslip lives in Tega Cay with his wife and daughter. After 27 years in the U.S. Army and Federal Law Enforcement, he retired to pursue his passion for teaching. Tom is now an Assistant Professor of Instruction at the University of South Florida. In 2 short years he has won 10 awards from the South Carolina Press Association, including first place in column writing, education beat reporting and best podcast.
